hot dog stew with potatoes

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May 17, 2006 · Hot Dog Stew. 1. Recipe by Beth Gambrell. 1 Person talking Join In Now … 6 large potatoes, peeled and cut into bite size pieces ; 1 -2 onion, chopped ; 1 (16 ounce) package hot dogs, cut into bite size pieces ; 1 (15 ounce) can diced tomatoes; salt and pepper; hot sauce;

Directions. In a very large skillet, or a medium dutch oven, make a light roux with margarine and flour. Add onion, garlic, and pepper and sautéx until limp. Add potatoes, cut in chunks, stirring around a little. Add water to cover; bring to boil, reduce to si mmer. Add hot dogs, cut in chunks, stir, cover. Watch carefully until done to suit …

Jun 07, 2022 · The Best Hot Dog Stew Recipes on Yummly | Hot Dog Stew, Hot Dog Stew, Corn And Hot Dog Chowder … diced tomatoes, onion, salt, potatoes, hot sauce, pepper, hot dogs. Corn and Hot Dog Chowder F and …

Serve this with cucumber salad, and a crusty French bread. This is quick, warming for the winter, and delicious. It’s an old family recipe that Jewish-Hungarians have been making for a gazillion years. Use kosher hot dogs, of course. 4 potatoes 1 medium onion, chopped 2 garlic cloves, chopped 1 teaspoon paprika 1 teaspoon salt ¼ teaspoon caraway seed 2 frankfurters Peel …

Hot Dog Stew Recipe – top INGREDIENTS Nutrition 6 large potatoes, peeled and cut into bite size pieces 1 -2 onion, chopped 1 (16 ounce) package hot dogs, cut into bite size pieces 1 (15 ounce) can diced tomatoes salt and pepper hot sauce DIRECTIONS Put everything except hot sauce into large pot, cover with water and cook until done.

Jan 09, 2007 · 10 hot dogs, sliced. 1⁄ 4 teaspoon thyme. 2 tablespoons butter. 1 (19 ounce) can split pea and ham soup. 1 (10 1/2 ounce) can cream of potato soup. 2 cups water. 1 (16 ounce) can diced tomatoes.

May 23, 2022 · In 10-inch nonstick skillet, stir sauce mix (from box), hot water and milk until well blended. Add potatoes (from box); stir well to combine. Heat just to boiling over medium heat, stirring occasionally.

Peel, cut, and par boil potatoes. In another pot, cover bottom generously with olive oil over a low heat. Saute cut up hot dogs and onions 5-10 minutes. Next, add potatoes (drained – save potato water). Now add the whole can of peas (water and all) and tomato paste. Stir and add potato water until you reach desired thickness.

Jun 09, 2005 · 1-2 lg. cans tomatoes. Salt and pepper to taste. In a large pot, saute chopped onion and sliced hot dogs in oil, about 5 minutes. Add canned tomatoes, potatoes, and peppers, salt, and pepper to taste. Bring to boiling point; reduce heat to medium and simmer until potatoes are tender when pierced with a fork, about 30-45 minutes.

Sep 15, 2019 · Peel and slice the onion. Slice the hotdog into thin circles. In a medium heat pan, saute the onion in oil until brown. Add the hotdogs and mix well. Add the flour and wait that flour becomes brown and mix again. Pour …


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